does anyone else here like hormel chili
Discussion on food qestion within the The Sarlacc Pit forum, part of the Community category; does anyone else here like hormel chili
If you like chili, but have ulcers I found a way you can eat it without getting heartburn.
-brown 1 lb hb meat in a pan (leaner the better) and lightly sprinkle in some cajun seasoning.
-in a large pot (or crock pot) add:
1 can kidney beans
1 can pinto beans
1 can fire roasted diced tomatoes
1 can tomato paste (when empty, fill with water and add to mix)
4-6 drops green tobasco
1/4 tsp basil or oregano
cajun seasoning to taste (i use about 2 tbsp)
When HB meat is browned completely, add to contents in pot and allow to simmer for 5-10 minutes before serving. Makes 4-6 bowls, and wont hurt your bowels. This recipe has placed in every chii cookoff I have entered it in since 2005. I came across the recipe by accident trying to find something for my wife to eat that wouldn't hurt her stomach and I added cajun seasoning instead of chili powder, thought it was ruined until we tried it & now the rest is history.
grinding post count +1
now i want Chili!!! arrrggh! LOL!
That recipe sounds gooood!
Oh my gosh! saint nasty responed to my thread!!! To me he's like a legend!!! Thank you
really? i guess that's how i used to feel when the sniffer would respond to my threads.
You do know that The Sniffer is much like Beetlejuice.
it's a bit harder for the sniffer to do that with a deactivated account.
*** someone had to say the Sniffer....here we go again deactivated or not we'll see where this goes. LOL
I'm with Woodman. We have to tread carefully or else strange occurrences may begin to happen.
Why did the board censor O-M-G?
regarding the chili... i try very, very hard not to ever eat any canned/processed/packaged type foods. we generally make everything from scratch (right down to homemade bread). what we can't make ourselves due to time we get organic/local farm made.